Tuesday, July 13, 2010


True confession, I made these cupcakes weeks ago and was going to post as soon as I made them but I have been super busy with Jack. He just isn't into sleeping during the day.
Anyway, I made Salted Caramel Cupcakes for the fam on the long weekend. It turns out that when it comes to salt and dessert, you either love it, or hate it. Some people couldn't stop eating them and others politely declined taking one.
There are a few different parts to these bad boys but in the end, I say its worth it!


  1. They look good! I don't think I'd like the salt/sweet combo but I'm gonna try one in NYC anyways.

  2. super cute, love the stand as well, where did u get it fr?